{"product_id":"libro-la-india-vegetariana-de-meera-sodha","title":"Book \"Vegetarian India\" by Meera Sodha","description":"\u003cp\u003eWith the book \u003cstrong\u003e\"La India Vegetariana\" by Meera Sodha\u003c\/strong\u003e, the author unveils a \u003cstrong\u003ecompletely new Indian cuisine where vegetable-based recipes take center stage\u003c\/strong\u003e. Surprising and delicious dishes that can be prepared at home in very little time, made with simple ingredients.\u003c\/p\u003e\n\u003cp\u003eIn the book you will find recipes such as mushroom and walnut samosas, roasted onion bhajis, beetroot and paneer kebabs, everyday dosas with potato and coconut, cauliflower korma, sticky mango and paneer skewers, or rice with lime pickle, roasted squash and red onion. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIn addition to providing the steps to \u003cstrong\u003elearn how to prepare Indian classics\u003c\/strong\u003e like curries, pickles or dals, it also offers \u003cstrong\u003erecipes adapted to Western ingredients\u003c\/strong\u003e and delights you with luxurious desserts, among which you will find a wide variety of puddings.\u003c\/p\u003e\n\u003cp\u003eWhether you are vegetarian or looking for a way to cook and eat more vegetables while learning to prepare the most modern and flavorful Indian food, the book \"La India Vegetariana\" will hold a prominent place on your bookshelf.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eBorn to Indian parents, Meera Sodha was born in Lincolnshire (United Kingdom). Her love for the food of her ancestors and the desire to keep their traditions alive led her to recover the recipes of her childhood, serving as the inspiration for Made in India, which was named Book of the Year by The Times and by the Financial Times in 2014.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eTechnical details:\u003c\/h2\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003ePublisher: \u003cspan data-mce-fragment=\"1\"\u003eNeo Person\u003cbr\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eYear of edition: 2019\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eISBN: \u003cspan data-v-08ea25e0=\"\" data-mce-fragment=\"1\"\u003e9788415887287\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003ePages: \u003cspan data-mce-fragment=\"1\"\u003e304\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBinding: Paperback\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eLanguage: Spanish\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Libros de cocina","offers":[{"title":"Default Title","offer_id":46904033706309,"sku":"LIB9788415887287","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0191\/9978\/files\/Libro-_La-India-Vegetariana_-de-Meera-Sodha.jpg?v=1690275132","url":"https:\/\/cliudiaandjulia.com\/en\/products\/book-vegetarian-india-by-meera-sodha","provider":"Claudia\u0026Julia","version":"1.0","type":"link"}